Kids Veggie Bolognese Sauce
We don’t do things by halves, so our mouth-watering veggie bolognese is packed to the brim with veggies, nutritious lentils and fresh parsley. Serve with spaghetti.
Scroll through to the final image to find more tasty serving suggestions!
"Delicious family meals. And amazing to see my super fussy eater of a daughter eat mushrooms, disguised in the bolognese. Yum!" Louisa, Trustpilot
Each kids meal serves two young children or one older child, depending on age and appetite.
Our meals are now available on Ocado
Please note - we now sell a version of this product into foodservice with the same sauce recipe but which includes the spaghetti alongside. For nutritional information on the foodservice product, please refer to the sleeve.
Ingredients: Tomato (19%) (chopped peeled tomatoes, tomato juice), Green lentils (16%), Water, Tomato puree (11%) (tomatoes), Carrots (9%), Red peppers (9%), Mushrooms (8%), Onions (7%), Courgette (7%), Extra virgin olive oil (2%), Garlic Puree, Salt, Black pepper, Parsley, Thyme, Marjoram, Basil. Please note - the recipe has been updated recently, so please refer to the actual sleeve.
Nutritional Information: Typical values per 100g. Energy Kj 257, Energy Kcal 62, Fat 2.3g (of which saturates) 0.4g, Carbohydrates 6.5g (of which sugars) 3.9g, Fibre 2.2g, Protein 2.5g, Salt 0.27g
Cooking Instructions: Cook from Frozen.
MICROWAVE (4 mins) - Remove sleeve and pierce film. microwave on full power 850w for 3 mins, remove film and stir, then heat for a further minute or until piping hot. Allow to stand for 2 mins and stir well before serving.
OVEN COOK (25-30 mins) - Preheat oven to Fan 180°C / electric 200°C / gas 6. Remove outer sleeve and pierce film. place on a baking tray in the centre of the oven. Cook for 25-30 mins or until piping hot. Allow to stand for 2 minutes. Stir well before serving. Guidelines only. All appliances may vary.
