Kids Creamy Veggie Korma
Deliciously creamy and mildly spiced korma sauce made with sweet potato and coconut, stirred through cauliflower, squash and chickpeas.
Each kids meal serves two young children or one older child, depending on age and appetite.
Our meals are now available on Ocado
Please note - we now have a version of this product in foodservice with the same sauce recipe but which includes the rice alongside. For nutritional information on the foodservice product, please refer to the sleeve.
Ingredients: Chickpeas (20%), Cauliflower (17%), Water, Sweet potato (10%), Carrots (10%), Squash (8%), Onions (8%), Creamed coconut (6%), Tomato puree (3%) (tomatoes), Ginger puree (2%), Garlic puree (2%), Salt, Coconut oil, Turmeric, Cumin, Coriander, Ginger, Cinnamon, Smoked paprika. Please note - the recipe has been updated recently, so please refer to the actual sleeve.
Nutritional Information:Typical values per 100g. Energy Kj 456kj, Energy Kcal 109 Kcal, Fat 5.6g (of which saturates) 4.4g,Carbohydrates 9.6g (of which sugars) 4.1g, Fibre 3.5g, Protein 3.5g, Salt 0.28g
Cooking Instructions: Cook from Frozen.
MICROWAVE (4 mins)- Remove sleeve and pierce film. microwave on full power 850w for 3 mins, remove film and stir, then heat for a further minute or until piping hot. Allow to stand for 2 mins and stir well before serving.
OVEN COOK (25-30 mins) - Preheat oven to Fan 180°C / electric 200°C / gas 6. Remove outer sleeve and pierce film. place on a baking tray in the centre of the oven. Cook for 25-30 mins or until piping hot. Allow to stand for 2 minutes. Stir well before serving. Guidelines only. All appliances may vary.
